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Editor’s Note: This editorial is part of a series that looks at the challenges of tackling the growing federal debt and the specific programs that drive it. Read the previous installment on veterans’ benefits.
Though major inefficiencies and inequalities persist in how the United States distributes food, its fantastically productive agricultural sector has conquered the problem of supplying it. The most recent data from the Agriculture Department shows that there is enough food available in the United States to meet everyone’s minimum caloric needs almost twice over. Nor is farming an economically precarious pursuit. Net farm income is on course to hit $136.9 billion in 2023, a decrease relative to 2022 but still 26.6 percent above the 20-year average of $108.1 billion, according to USDA.
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